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    Veggies + Sides

    Here you’ll find all sorts of delicious veggies, sides and savory breads & tarts like this Ultimate Guide on Roasted Radishes and this Tomato Galette, inspiring you to live a more healthful plant filled life!

    Rainbow root veggies including carrots, beets, potatoes, sweet potatoes, radishes and parsnips made into a very colorful hasselback gratin; proven shot.

    Hasselback Potato Gratin

    Roast Roasted grapes topped with burrata, olives and fresh herbs; overhead shot

    Balsamic & Thyme Roasted Grapes with Burrata

    Roasted rainbow carrots topped with fresh herbs on a dark background; overhead shot

    Roasted Rainbow Carrots

    Pink, purple and green radishes thinly sliced into rounds on a baking sheet; overhead shot.

    The Ultimate Guide on Roasted Radishes

    Cherry tomato confit on whipped yogurt with garlic and an olive oil drizzle.

    Tomato Confit

    Heirloom tomato galette post oven! The tomatoes are arranged like a rainbow.

    Heirloom Tomato Galette

    the lemon slices too!

    Roasted Artichokes 

    sweet potato fries served on a platter with chipotle aioli

    Oven Baked Sweet Potato Fries

    side angle and up close shot of hummus topped with spiced ground lamb.

    Hummus with Spiced Ground Lamb

    farmers market salad ingredients, all raw and un-prepped.

    Farmers Market Salad

    side angle shot of shaved carrot ricotta tart, pre-oven

    Shaved Carrot Ricotta Tart

    Giant potato latke, freshly out of the oven with scallions

    A Giant Potato Latke

    Rosemary Cranberry Focaccia with Caramelized Shallots just out of the oven, overhead shot.

    Rosemary Cranberry Focaccia with Caramelized Shallots

    Sweet potato salad with argulula, feta, dried cranberries, red onions, pepitas, parsley and a maple-lime vinaigrette, overhead shot.

    Sweet Potato Salad with Feta ~ Maple-Lime Vinaigrette

    Up close and overhead shot of charred ginger-miso glazed eggplant.

    Ginger-Miso Glazed Eggplant

    Colorful tomato puff pastry tart, out of the oven and topped with other summer produce; side angle shot.

    Tomato Puff Pastry Tart

    Yellow cauliflower tart, topped with purple and green thinly sliced cauliflower, post-oven.

    Gluten-Free Cauliflower Tart with a Garlic & Herb Almond Crust

    Final dish of fresh peas and burrata with lemon zest on mint, on a black plate with a fork in the burrata.

    Fresh Peas & Roasted Radishes with Burrata

    The roasted carrot tart, up close shot of the filling.

    Roasted Carrot & Ricotta Tart

    Bulgar Stuffed Eggplant with fresh herbs, tahini drizzle and pomegranate seeds all done and ready to be eaten.

    Bulgur Stuffed Eggplant ~ Fresh Herbs & Tahini-Yogurt Drizzle

    Root Vegetable Tarte Tatin all done and a side angle shot.

    Root Vegetable Tarte Tatin

    Baby beets roasted with tahini drizzle, parsley and za'atar and a black plate with gold utensils.

    Thyme Roasted Baby Beets with Lemony Tahini Drizzle, Za’atar & Microgreens

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    Meet Daniela

    Hi, I'm Daniela!
                              • I'M AN ORIGINAL •
    In the food photography & styling world, I do both.
    I’m self-trained in everything I do: chef, food photographer, food stylist, and recipe developer. I’m not trained in a particular photographic or food style; I’ve arrived at my own. It’s why I’m unique.
    I’m on a mission to help people see how sexy vegetables are—by sourcing the most colorful produce imaginable from local farm markets and emphasizing the beauty of real food in utterly enchanting food photography.
    Welcome to Waves in the Kitchen! I’ll be sharing delicious recipes, sprinkled with surf adventures, inspiring ya to live a more healthful plant filled life, filled with joy and gratitude.
    Learn More About Me

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    PDN First Place Taste

    Popular Spring Recipes

    Raw chicken thighs with all the cherries and rosemary, in process shot and all ready for the oven.

    Oven Roasted Cherry Chicken with Rosemary

    No-Bake Cheesecake all done, topped with fresh strawberries and date syrup, side angle shot on a grey background.

    No-Bake Cheesecake

    Mascarpone Cheesecake with balsamic roasted long stemmed strawberries, out of the spring form pan, 45 degree angle shot.

    Amaretto & Mascarpone Cheesecake

    5 mini almond rhubarb cakes in mini silver skillets, post oven and overhead shot.

    Gluten-Free Almond Rhubarb Cake

    The roasted carrot tart, up close shot of the filling.

    Roasted Carrot & Ricotta Tart

    Finished rhubarb upside down cake, in cake pan on a black background; overhead shot.

    Rhubarb Upside-Down Cake

    Popular Posts

    Beet Hummus with Parsley, Lemon Zest, Za'atar & Flaky Sea Salt, in a white bowl.

    Beet Hummus

    Raw chicken thighs with all the cherries and rosemary, in process shot and all ready for the oven.

    Oven Roasted Cherry Chicken with Rosemary

    Finished tart with tahini swirl, side angle shot.

    Chocolate Tahini Tart

    No-Bake Cheesecake all done, topped with fresh strawberries and date syrup, side angle shot on a grey background.

    No-Bake Cheesecake

    Cranberry Gingersnap Pie. Topped with sugared cranberries and sugared thyme. Side Ange shot. Up close. On a black background.

    Cranberry Gingersnap Pie

    Citrus & Fresh Herb Roasted Salmon. Pre Oven with blood oranges, lemons, Meyer lemons, limes, kumquats, red onions, garlic, parsley, and dill on the salmon.

    Citrus & Fresh Herb Roasted Salmon

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