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Veggies + Sides

Here you’ll find all sorts of delicious veggies, sides and savory breads & tarts like this Ultimate Guide on Roasted Radishes and this Tomato Galette, inspiring you to live a more healthful plant filled life!

Roasted Rainbow Carrots

The Ultimate Guide on Roasted Radishes

Hasselback Potato Gratin

Tomato Confit

Heirloom Tomato Galette

Roasted Artichokes

Oven Baked Sweet Potato Fries

Hummus with Spiced Ground Lamb

Farmers Market Salad

Shaved Carrot Ricotta Tart

A Giant Potato Latke

Rosemary Cranberry Focaccia with Caramelized Shallots

Sweet Potato Salad with Feta ~ Maple-Lime Vinaigrette

Ginger-Miso Glazed Eggplant

Tomato Puff Pastry Tart

Gluten-Free Cauliflower Tart with a Garlic & Herb Almond Crust

Balsamic & Thyme Roasted Grapes with Figs and Burrata

Fresh Peas & Roasted Radishes with Burrata

Roasted Carrot & Ricotta Tart

Bulgur Stuffed Eggplant ~ Fresh Herbs & Tahini-Yogurt Drizzle

Root Vegetable Tarte Tatin

Thyme Roasted Baby Beets with Lemony Tahini Drizzle, Za’atar & Microgreens

Hi, I'm Daniela!
• I'M AN ORIGINAL •
In the food photography & styling world, I do both.
I’m self-trained in everything I do: chef, food photographer, food stylist, and recipe developer. I’m not trained in a particular photographic or food style; I’ve arrived at my own. It’s why I’m unique.
I’m on a mission to help people see how sexy vegetables are—by sourcing the most colorful produce imaginable from local farm markets and emphasizing the beauty of real food in utterly enchanting food photography.
Welcome to Waves in the Kitchen! I’ll be sharing delicious recipes, sprinkled with surf adventures, inspiring ya to live a more healthful plant filled life, filled with joy and gratitude.
Learn More About Me