Winter

Cranberry, White Chocolate & Oatmeal Stuffed Cookies

Cacio e Porcini Paradiso Pasta

Fresh Cranberry Braised Brisket

Roasted Beet & Blood Orange Salad

Purple Sweet Potato Cheesecake

Honey Baked Brie with Figs and Nuts

Peachy Bone-In Pork Chops with Charred Red Onions

Gluten-Free Cauliflower Tart with a Garlic & Herb Almond Crust

Hi, I'm Daniela!
• I'M AN ORIGINAL •
In the food photography & styling world, I do both.
I’m self-trained in everything I do: chef, food photographer, food stylist, and recipe developer. I’m not trained in a particular photographic or food style; I’ve arrived at my own. It’s why I’m unique.
I’m on a mission to help people see how sexy vegetables are—by sourcing the most colorful produce imaginable from local farm markets and emphasizing the beauty of real food in utterly enchanting food photography.
Welcome to Waves in the Kitchen! I’ll be sharing delicious recipes, sprinkled with surf adventures, inspiring ya to live a more healthful plant filled life, filled with joy and gratitude.
Learn More About Me

Cranberry, White Chocolate & Oatmeal Stuffed Cookies

Fresh Cranberry Pork Chops

Cacio e Porcini Paradiso Pasta

Hasselback Potato Gratin

Pomegranate Chicken

Red Wine Braised Short Ribs

Orange & Fennel Salad

Upside-Down Citrus Cake

Farmers Market Salad

Blood Orange Shaker Tart

Fresh Cranberry Braised Brisket

Spiced Wine

A Giant Potato Latke

Roasted Beet & Blood Orange Salad

German Apple Cake

Purple Sweet Potato Cheesecake

Chocolate Bark

Honey Baked Brie with Figs and Nuts

Peachy Bone-In Pork Chops with Charred Red Onions

Vegan Pink Potato Soup

Beet Cured Salmon

Gluten-Free Cauliflower Tart with a Garlic & Herb Almond Crust