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    Farm Visits

    When I'm not in the kitchen or behind the camera, you'll find me either in the water or on a farm! I love visiting the rad folks that grow our food and learning from these stewards of the land.

    • JSM Organics founder, Javier Zamora, smelling an onion.
      JSM Organics
    • Katie, co-owner of Amber Waves, showing off some fresh basil growing in the fields.
      Amber Waves Farm
    • The wooden barrels aging the wine at Davero's biodynamic farm and winery.
      DaVero Biodynamic Farms & Winery
    • Plums that will become compost then soil.
      Frog Hollow Farm

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    Meet Daniela

    I'm Daniela – a chef turned food photographer on a mission to convince ya that veggies are sexy. Sharing seasonal recipes, produce guides and adventures inspired by colorful California cooking.
    Think of this recipe collection as a technique library – and let's make waves in the kitchen.
    Daniela Gerson Photography

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    Season

    Glazed bone-in, skin-on chicken thighs with caramelized apple wedges, shallots, and pancetta, garnished with fresh thyme and purple basil, overhead close-up in a black cast iron skillet on a dark background.

    Roasted Chicken with Caramelized Apples & Shallots: Fall in a Skille

    Overhead shot of roasted golden-brown chicken thighs in a skillet topped with green olives, dried figs, capers, and a whole roasted head of garlic, on a dark background.

    A Dried Fig Chicken Marbella Riff

    Spiced rainbow apple galette with purple, red, pink, orange and green apple slices.

    Apple Galette: The Rustic Fall Dessert You Want Every Year

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