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Vegan Recipes

I’m not vegan, but some of my recipes sure are! From my signature marvelously vibrant Beet Hummus to my nourishing Cauliflower Soup to my refreshing Plum & Cucumber Salad, here you’ll find lots of delicious, vegan recipes, inspiring you to live a more healthful plant filled life!

Pickled Fruit

Tomato Confit

Cooked Fruit

Hummus with Tahini

The Ultimate Guide on Roasted Radishes

Crispy Chickpeas

Orange & Fennel Salad

Roasted Artichokes

Oven Baked Sweet Potato Fries

Garlic Confit

Farmers Market Salad

Spiced Wine

Cumin Roasted Carrots

Candied Citrus

Sugared Cranberries

Black Hummus

Ginger-Miso Glazed Eggplant

Butternut Squash Hummus

Shallot Confit

Watermelon Gazpacho with Strawberries

Strawberry Salsa

Vanilla Poached Rhubarb

Hi, I'm Daniela!
• I'M AN ORIGINAL •
In the food photography & styling world, I do both.
I’m self-trained in everything I do: chef, food photographer, food stylist, and recipe developer. I’m not trained in a particular photographic or food style; I’ve arrived at my own. It’s why I’m unique.
I’m on a mission to help people see how sexy vegetables are—by sourcing the most colorful produce imaginable from local farm markets and emphasizing the beauty of real food in utterly enchanting food photography.
Welcome to Waves in the Kitchen! I’ll be sharing delicious recipes, sprinkled with surf adventures, inspiring ya to live a more healthful plant filled life, filled with joy and gratitude.
Learn More About Me